Abstract
This research work was aimed at reviewing the nutritional and pharmacological importance in the common vegetables we eat in Nigeria. This work gives the detail study on the nutrient and non-nutritive elements that are present in the common leafy vegetables such as Vernoniaamygdalina, Telfairiaoccidentalis, Talinumtrangulare, Amaranthushybridus and Gnetumafricanum that makes them healthy food and equally discuss the disease that these vegetables can be used to control and cure.
ABSTRACT
The study analysed Declining Prison Facilities as impediment to the rehabilitation of offenders, Agodi Gate Iba...
THE ROLE OF BUDGETING IN RISK MANAGEMENT
This study aims to: (1) investigate the role of budgeting in risk management, (...
ABSTRACT
Petroleum has become the number one resource in the world because of its universality. All other resources are demanded in varyi...
Abstract
The study examined the Effects of educational field trip on academic performance of JSS social studies students...
Background Of The Study
Reproduction is known as an essential human desire so that infertility may caus...
Background of the study
It is believed that one of the prevailing problems of con...
ABSTRACT
In order to access the prevalence and sensitivity pattern of urinary pathogens, 60 midstream urine samples from students of Cari...
Background Of The Study
Education, as defined by the National Policy on Education (2004), is&...
ABSTRACT
With the rapid development of today’s global market, organizations are continuously seeking ways to grow...
ABSTRACT: This research explores the role of early childhood education in promoting nutrition literacy among young children. Educating childre...